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Our wedding breakfast

Tomato & Thyme soup with focaccia croutons

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Duo of Herefordshire beef - rump noisette braised featherblade, dauphinoise potatoes, tenderstem carrots & thyme jus.

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Trio of chocolate - white chocolate crackling, chocolate and caramel slice, milk chocolate and Baileys pannacotta.

Vegetarian option

Roast root vegetable wellington with scallion crushed potatoes, seasonable vegetables & watercress sauce.

Gluten Free

Please make us aware to ensure your wedding breakfast can be prepared gluten free